...stunning, wafting from the glass with a captivating bouquet that features floral top notes of roses and peony, savory nuances of rich coniferous forest floor and bouillon, overlaying a sapid base of ripe cherry and strawberry. On the palate, the wine is full-bodied, immensely intense and mouthwateringly savory, with incredible complexity and stony depth. The finish is long and saline... | 98 points, Wine Advocate...a classic expression of both the terroir and the variety. Black cherries, strawberries, ground pepper, and forest floor notes all flow to a medium to full-bodied, silky Grenache that has incredible character and depth. | 94 points, Jeb Dunnuck for jebdunnuck.comChristophe Baron has been a pioneer of Biodynamic farming in the Walla Walla Valley of Eastern Washington. His vineyard sites are farmed in the same fashion as his Cayuse Vineyards with no herbicide, no pesticide, no fungicide, and no synthetic fertilizers. The tight meter by meter spacing with 1 vine per stake - "sur echalas" in French - allows just enough space for cultivation by Horse. The wines are a direct representation of their artisanal craftsmanship.