...aromas of cherry pit, strawberries and flinty characteristics. Flavors include blackberry, anise, and clove spice with roasted figs. 253 cases produced. | Martinelli WineryBright ruby. Explosively perfumed, highly complex nose displays an array of dark berry and floral scents, along with notes of candied flowers, anise and cracked pepper. On the palate, intense blackberry and bitter cherry flavors are complemented by suggestions of five-spice powder and licorice candy. Refuses to let go on the finish, where the spice and floral qualities strongly repeat. | Josh Raynolds for Stephen Tanzer's International Wine Cellar, 93 points