2017 Champagne Christophe Baron Les Alouettes Brut Nature | Charly-Sur-Marne Champagne, France 1.5L MAGNUM

With Pinot Meunier fruit harvested from old vines, tiny yields and a minimalist approach in the cellar, Champagne Christophe Baron creates wines of great depth, high complexity and intense minerality. The style is vinous, dry and gastronomic. No dosage is added, which allows the terroir to shine through.
Each parcel is vinified individually, and the wine crafting is as naturally non-interventionist as possible. Both the alcoholic and malolactic fermentations are carried out with indigenous yeast, in a mix of demi-muids and barrels. The wines are neither fined or filtered, are disgorged with no dosage and are bottled only in magnums.
This dedication to purity and craft yields serious Champagnes that are highly singular and energetic. The wines offer a remarkable combination of power, structure and transparency, and a creamy finish adds further complexity.
As a result the Champagnes created are intensely soil-expressive and strikingly original in personality, with vibrant balance and intensity. 1301 magnums produced. Disgorged 2021. | Christophe Baron

The scintillating Brut Nature Les Alouettes really needs about an hour of air to fully get going...the nose this takes on bright orchard and citrus fruits that collide with shades of allspice and clove. Plump and round on the mouth, the dazzling minerality really impresses. White peach, ginger dusted pastry crust and salty/stony undercurrents round out this incredible new wine that will cellar well for decades to come. The combination of finesse, range and weight makes this exceedingly hard to put down once opened. | 96 points, Owen Bargreen for owenbargreen.com

...excellent, bursting with aromas of golden orchard fruit, warm spices, honeycomb, plums and toasted bread. Full-bodied, fleshy and vinous, it's rich and sapid, with a layered core of fruit, a pretty pinpoint mousse and a long, saline finish. Seamless and complete, this bottling is particularly strong this year. | 95 points, William Kelley for The Wine Advocate

...the most potent and tightly wound of these three Champagnes from Christophe Baron. It offers up a beguiling mix of graphite, orange confit, dried flowers, earthiness, chamomile and spice, all in a dense, inward style that demands cellaring. The Alouettes shows the more earthy, savory side of Meunier. | 95 points, Antonio Galloni for Vinous

Champagne always tastes better in magnum. | Ernest Hemingway