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2016 Cherry Pie Pinot Noir Three Vineyards
750ml bottle of 2016 Cherry Pie Tri-County Pinot Noir by Cherry Pie Wines


 
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2016 Cherry Pie Pinot Noir Tri-County | California 750ml


100% Pinot Noir | 72% Monterey County 20% Sonoma Coast 8% Santa Barbara County

Winemaker Jayson Woodbridge applies his artisan micro fermentation approach to individual lots from three distinct vineyard sites, Rogers Creek on the Sonoma Coast, Alta Loma in Monterey County, and Los Alamos of Santa Barbara County. Each lot develops complexity in the aromatic and flavor components of the wine adding to the final blend.

The 2016 Cherry Pie Tri-County Pinot Noir jumps from the glass with aromas of sweet toasty oak with macerated cherries, Italian plums and a hint of blueberry. On the palate, this wine is a juicy attack of Bing cherries, integrated oak and raspberries with a long smooth finish. | Cherry Pie Wines

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